Ingredients:1 pound lean ground beef1 onion, chopped White Onion, Large2 cans whole green chili peppers (4 ounce) drained1 1/2 cups shredded Cheddar cheese, divided4 eggs1/4 cup all-purpose flour1 1/2 cups milk Add all ingredients in list salt and pepper to taste Preheat oven to 350 degrees F (175 degrees C). In a large skillet over […]
Apple Dumplings
2 cans crescent rolls (8 count) 3 tart apples (3 to 4) 1 1/2 cups sugar 1/2 cup butter 1 teaspoon cinnamon 1 can Mountain Dew soda (12 ounce) Spray a 13×9 baking dish or pan.Peel and slice apples into 16 pieces.Roll each apple slice in 1 section of crescent roll.Place rolled slices in pan […]
Raspberry White Chocolate Muffins
Cook Time: 45 Min 1 cup milk 1 / 2 cup Land O Lakes® Butter, melted 1 large Land O Lakes® Egg, slightly beaten 2 cups all-purpose flour 1 / 3 cup sugar 1 tablespoon baking powder 1 / 2 teaspoon salt 1 cup fresh or frozen (do not thaw) raspberries 1 / 2 cup […]
Crustless Swiss Quiche
1/2 cup butter 1/2 cup all-purpose flour (Pillsbury Gluten free Flour may be substituted) 1 1/2 cups milk 2 1/2 cups 4% cottage cheese1 teaspoon baking powder 1 teaspoon salt 1 teaspoon Dijon mustard 9 large eggs 1 package plus 3 ounces cream cheese (8 ounces) softened 3 cups shredded Swiss cheese 1/3 cup grated […]
Cinnamon French Toast Bake
Cook Time: 28 minutes 1/4 cup butter, melted 2 cans Pillsbury refrigerated cinnamon rolls with icing (12.4 oz each) 6 eggs 1/2 cup heavy whipping cream 2 teaspoons ground cinnamon 2 teaspoons vanilla 1 cup chopped pecans 1 cup maple syrup Icing from cinnamon rolls Powdered sugar 1/2 cup maple syrup, if desired Heat oven […]
Cream Cheese Filled Carrot Cake Muffins
Cook Time: 20 minutes 2 1/4 cups unbleached all-purpose flour 1/2 cup granulated sugar 1/4 cup light brown sugar, firmly packed 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1 1/2 teaspoons ground cinnamon 3/4 teaspoon ground ginger 3/4 teaspoon salt 2 large eggs 3/4 cup water 1/3 cup vegetable oil 1 cup grated […]
Canadian Bacon and Cheddar Quiche
Cook Time: 45 minutes 1 pkg. refrigerated pie crust (from 15 oz. pkg.) 1 cup Crystal Farms® Shredded Cheddar Cheese 1 Tbsp. all-purpose flour 2 cup Better’n Eggs® (16 oz.) 1 cup whipping cream 1 tsp. cayenne pepper sauce 1 pkg. sliced Canadian bacon (5 oz.) chopped 2 Tbsp. chopped green onion Heat oven to […]
Bundt Cake breakfast
Cook Time: 45 minutes 1 cup diced Ham 2 c tater tots; still frozen 1 dozen whisked eggs 1 can Pillsbury Grand biscuits..diced up (raw) (8) 2 c. Cheese.your choice. (I use cheddar) 1/4 c milk Preheat oven to 400 degrees. Spray non-stick cooking spray in bundt pan. Beat eggs until frothy. Add milk to […]
Breakfast Enchiladas
Cook Time: 45 minutes 1 package hot ground pork sausage (1-pound) 2 tablespoons butter or margarine 4 green onions, thinly sliced 2 tablespoons chopped fresh cilantro 14 large eggs, beaten 3/4 teaspoon salt 1/2 teaspoon pepper Cheese Sauce 12 oz jar 8 flour tortillas (8-inch) 1 cup shredded Monterey Jack cheese with jalapeños (4 ounces) […]