Cook Time: 50 minutes

• 1 tablespoon canola oil
• 1 tablespoon butter
• 3 medium bananas, sliced
• 1/2 cup rum
• 1 cup packed brown sugar
• 1/2 teaspoon salt
• 1 cup half-and-half
• 1/2 cup granulated sugar
• 4 large eggs, lightly beaten
• 2 cans fat-free evaporated milk (12-ounce)
• 1 French bread baguette (1-pound) cut into 1/2-inch cubes Cooking spray Streusel:
• 1 1/2 ounces all-purpose flour (about 1/3 cup)
• 1/4 cup chopped walnuts
• 1/4 cup packed brown sugar
• 1/4 cup old-fashioned rolled oats
• 1/8 teaspoon salt
• 1 tablespoon canola oil
• 2 tablespoons powdered sugar

1. Preheat oven to 350°.
2. To prepare strata, heat a large skillet over medium-high heat. Add 1 tablespoon oil and butter to pan; swirl until foamy.
3. Stir in bananas; sauté 1 minute.
4. Carefully add half of rum; cook rum until flames subside. Add remaining rum, 1 cup brown sugar, and 1/2 teaspoon salt; cook 3 minutes or until bananas are soft.
5. Spoon the banana mixture into a large bowl, and press bananas with a pastry blender or fork until chunky.
6. Combine half-and-half, granulated sugar, eggs, and evaporated milk in a bowl, stirring well with a whisk.
7. Add banana mixture and bread cubes, tossing well to coat.
8. Place bread mixture in a 13 x 9-inch metal baking pan coated with cooking spray.
9. Bake at 350° for 20 minutes.  (This is a good make ahead the night before and bake the next morning dish!)
10. To prepare streusel, weigh or lightly spoon flour into a dry measuring cup; level with a knife.
11. Combine flour, walnuts, and next 3 ingredients (through 1/8 teaspoon salt), stirring well with a whisk.
12. Stir in 1 tablespoon oil.
13. Remove strata from oven; sprinkle evenly with streusel.
14. Bake an additional 30 minutes or until golden and set.
15. Sprinkle with powdered sugar.

Per Serving (excluding unknown items): 3367 Calories; 80g Fat (22.5% calories from fat); 78g Protein; 542g Carbohydrate; 12g Dietary Fiber; 897mg Cholesterol; 2432mg Sodium. Exchanges: 1 Grain(Starch); 4 Lean Meat; 5 1/2 Fruit; 4 1/2 Non-Fat Milk; 12 1/2 Fat; 25 1/2 Other Carbohydrates.

http://www.myrecipes.com/recipe/bananas-foster-breakfast-strata